SOY AND GINGER CHICKEN SANDWICHES

I love eating chicken and hence I love cooking it too.Chicken is such a verstile ingredient , it goes with a plethora of spices , fruits and vegetables and thus makes for a perfect meal at any time. This specific recipe is just something that is very easy to make and is perfect for a casual dinner that has very few calories and is very tasty. Enjoy!

INGREDIENTS                                    SERVES 6 
For the marinade
750gms boneless chicken breast 
1tbsp dark soy sauce
2tsp white vinegar
1tsp sesame oil
1tsp grated ginger
1tsp red chilli flakes
3/4th tsp salt
1tsp worcestershire sauce 
1-2tbsp light brown sugar 
For the sandwich 
1 loaf of bread 
lettuce leaves 
onion rings
cucumber slices
chipotle sauce 
METHOD 

  1. Place all the ingredients for the marinade in a big bowl and mix till the chiciken is evenly coated.
  2. Let it marinate in the refrigerators for 2 hours 
  3. Heat some oil in pan and cook the chicken breastson a high flame till its charred and then on a low flame till it is white from inside  (8-10minutes) 
  4. Cut the bread into slices and heat on a grilling pan. then spread chipotle on one side and place the vegetables and the chicken on it. Serve with some siracha. 



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